My Work
Director-level strategy. Hands-on design.
Alexandra Aylott
The “Director-level” brain in its natural habitat.
I am a mother of two and a wife, which means I am a professional at high-stakes project management and finding order in the middle of a beautiful mess. I’m also a persistent (but admittedly imperfect) gluten-free baker.
I love to experiment. I love to find out why things work. And mostly, I love the process of turning a “fail” into a formula that actually rises. Whether it’s a sourdough starter or a brand identity, I’m all in.
